Chana masala is a curry dish from the punjab region of india featuring chick peas garbanzo beans and chilies over rice directions.
Backpackers pantry chana masala.
Backpacker s pantry chana masala is the best meal outside of a 5 star indian restaurant you can find and it is yours to enjoy on a mountain top on a sailboat in a tent or a bird blind.
Traveling with backpacker s pantry chana masala is a cinch because of it s durable compact packaging it conveniently only needs two cups of boiling water and about 20 minutes hydration time to make a two serving pouch.
Backpacker s pantry chana masala 2 servings per pouch freeze dried food 14 grams of protein 5 50 0 63 1 ounce backpacker s pantry lasagna 2 servings per pouch freeze dried food 19 grams of protein 9 00 0 92 1 oz backpacker s pantry three cheese mac cheese packaging may vary 10 00.
High calorie high protein and easy to prepare.
Our spin on this classic indian curry dish from the punjab region features delectable chickpeas in a blend of.
The chana masala is a must try for your next backpacking trip.
Backpacker s pantry chana masala is the best meal outside of a 5 star indian restaurant you can find and it is yours to enjoy on a mountain top on a sailboat in a tent or a bird blind.
A refreshing change up from normal camping food and a great option for your next trip.
Stir again before consuming.
Traveling with backpacker s pantry chana masala is a cinch because of it s durable compact packaging it conveniently only needs two cups of boiling water and about 20 minutes hydration time to make a two serving pouch.
Backpacker s pantry chana masala campmor.
Delicious freeze dried meals perfect for your long term emergency supply bike touring climbing kayaking or even travelling.
Backpacker s pantry chana masala is the best meal outside of a 5 star indian restaurant you can find and it is yours to enjoy on a mountain top on a sailboat in a tent or a bird blind.
Traveling with backpacker s pantry chana masala is a cinch because of it s durable compact packaging it conveniently only needs two cups of boiling water and about 20 minutes hydration time to make a two serving pouch.
The chana masala is a must try for your next backpacking trip.